Welcome to The Thomas Cubitt Public House & Dining Rooms, honouring London’s legendary master builder. We are a local favourite in one of London’s most distinguished and picturesque neighbourhoods.

The Feast of Beasts Banquet series 2018

We are hosting a series of Banquets in celebration of our incredible chefs and amazing suppliers.

Partnering with our beef supplier Lyons Hill Farm we have created a banquet of beef. With large banqueting tables laid out you will be seated amongst like minded foodies enjoying a great night of feasting, accompanied by our executive Head chef and our supplier introducing the dishes and telling you a little about the White Park beef you will be devouring.

From tasting plates to sharing dishes you will tuck into 7 course.

Sit down, relax and watch the fun and frivolity unfold. With limited availability book now and avoid disappointment.

Beef Banquet
25th April, 6.30pm
7 courses and a welcome drink on arrival £55

Click the Feast of Beasts title and it will bring you through to the ticket link.

Ground Floor Bar

Enjoy a fine ale, an expertly crafted cocktail or perhaps tuck into a rare breed beef burger in the buzzy atmosphere of the Ground Floor Bar. The classic interior features open fireplaces, wooden floors, detailed panelling and a solid oak bar. Full floor-to-ceiling glass doors open out onto Elizabeth Street during warmer months.

First Floor Dining

Relax in privacy and enjoy a British menu featuring fine seasonal produce in our bright and elegant first floor dining rooms. A fine wine list focusing on Champagne, aromatic whites and reds compliment the dishes perfectly. To make a reservation please call 020 7730 6060

Private Hire

Whether it’s a three course business lunch or drinks and canapés for 120 guests, we have the perfect space for any private celebration.

Trust our events team to tailor a unique experience to your every requirement. Contact Leo on 0207 730 6064 or email leo@cubitthouse.co.uk.

Our Philosophy

OUR PEOPLE
Our philosophy with people is, and always will be, that people who join our teams, who are prepared to work hard, who are honest and understand what the importance of integrity is will have an opportunity to prosper. We endeavour to create a home away from home environment for our teams and our customers. What we know for sure is that happy staff equal happy customers!

OUR SUPPLIERS
We use distinct and exceptional British produce with a nod to European cooking techniques, putting an emphasis on keeping things simple, without compromising on quality. We have developed relationships with independent suppliers to create “farm to plate” dining in all our venues. For more information on our suppliers click here.

Contact

44 Elizabeth Street, SW1W 9PA
T: 0207 730 6060
reservations@thethomascubitt.co.uk
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GROUND FLOOR BAR OPENING HOURS
Monday – Saturday: 12pm – 11pm
Sunday: 12pm – 10:30pm
Please note that the kitchen closes 1 hour prior to the bar.

FIRST FLOOR DINING ROOM OPENING HOURS
Monday – Friday: 12pm – 3pm & 6pm – 10pm
Saturday: 12pm – 3pm & 6pm – 10pm
Sunday: 12pm – 9:30pm

Friends of Cubitt House